Manuka honey isn't just premium honey, it's one of the most scientifically studied natural healers on the planet.
The secret behind its remarkable antibacterial power comes down to three letters: MGO (Methylglyoxal). If you've ever stood in the honey aisle wondering why one jar costs ten times more than another, MGO is your answer. In this guide, we break down exactly what MGO means and how to choose the right level for your health goals.
What is Manuka Honey?
Unlike regular honey, Manuka honey comes from the rare Leptospermum plant found only in Australia and New Zealand. Known for its natural antibacterial properties and high MGO content, it supports immunity, gut health, skincare, and overall wellness. With its rich flavor, deep golden color, and unique bioactive compounds, Manuka honey has long been valued in both traditional wellness practices and modern scientific research, earning its reputation as “nature’s miracle healer.”

Due to its rarity and limited flowering seasons, only 6-12 weeks per year, genuine high-MGO Manuka honey is naturally more difficult to produce and harvest, making premium grades significantly more valuable.
At Faroson, we carefully source premium monofloral Manuka honey from the pristine coastal forests of Byron Bay, Australia, chosen for its pure natural environment and minimal human impact. Our honey is cold-extracted to help preserve its natural enzymes and bioactive nutrients, and every batch is independently lab-tested to verify purity, authenticity, and MGO potency.

What Does MGO Mean?
MGO stands for Methylglyoxal , a naturally occurring compound found almost exclusively in Manuka flowers. When bees collect nectar from these flowers, the Methylglyoxal carries through into the honey in concentrated form.
The MGO rating shows the concentration of Methylglyoxal in the Manuka honey:
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The higher the MGO level, the stronger the antibacterial activity
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Higher MGO Manuka honey is generally rarer and more concentrated
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Different MGO levels are suited to different wellness needs
This is why MGO is one of the most important factors when choosing genuine Manuka honey.
Why is MGO important?
Scientific studies have confirmed that Methylglyoxal in Manuka honey can:
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Supports gut health and immunity: Regular consumption of Manuka honey helps balance digestive bacteria and support a healthy immune response. It also provides soothing relief for seasonal throat discomfort.
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Helps fight harmful bacteria: Including strains such as Staphylococcus aureus (MRSA), making Manuka honey a natural option for supporting microbial balance.
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Accelerate healing: Helps reduce inflammation, support tissue repair, and maintain a moist healing environment. It has been traditionally used for minor burns, ulcers, and skin abrasions.
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Rich in antioxidants: Contains natural antioxidants that help neutralise free radicals and help reduce oxidative stress in the body.
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Supports mild skincare and acne care: Help soothe and support clearer-looking skin when used as part of a gentle skincare routine.

How to Choose the Right MGO Level
As we mentioned before, not all Manuka Honey is the same. The higher the MGO (methylglyoxal) level, the stronger its antibacterial and healing power. Therefore, choosing the right MGO is really important to achieve the desired effect.
No matter what your health goals are, gentle everyday wellness, extra immune support, or maximum-strength healing, FAROSON Australian Manuka Honey always has the perfect option to meet your needs.
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Faroson Australian Manuka Honey MGO 100+ |
Faroson Australian Manuka Honey MGO 250+ |
Faroson Australian Manuka Honey MGO 850+ |
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| Best For |
Everyday wellness support ✔ Strengthens immunity against common bacteria and seasonal bugs
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Stronger immune boost ✔ Provides enhanced antibacterial & antiviral activity
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Ultimate healing power ✔ Accelerates wound, cut, and burn recovery |
| Taste | Mild, smooth, lighter sweetness | Richer flavour and thicker texture | Very rich, dense, less sweet, highly concentrated |
What to Look for When Buying Manuka Honey
With the growing popularity of Manuka honey, choosing authentic products is essential. Always look for:
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Clearly labelled MGO certification
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Independent lab testing
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Trusted Australian or New Zealand sourcing
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Traceability and authenticity standards
At Faroson, every batch of our cold-extracted monofloral Manuka honey is independently lab-tested to verify purity, potency, and MGO levels, ensuring consistent quality you can trust.
Final Thoughts
Manuka honey is more than just a natural sweetener, it is a unique wellness product backed by both tradition and scientific interest. Whether you’re adding Faroson Manuka honey to your morning routine, applying it for targeted skin and tissue support, or looking for a smarter alternative to processed sugar, there’s an MGO level designed to suit your wellness needs.
Contact Details
Customer Support: 0416 716 401
Website: https://faroson.com.au/
Facebook: https://www.facebook.com/Faroson.au/
Instagram: https://www.instagram.com/faroson_au/






